Mother’s Day Brunch at The Hayes Mansion, San Jose, CA | May 11, 2025

Event Date: May 11, 2025 - 10:00 AM
Cost: $0 – $134.89
Website: www.eventbrite.com
Location Map:

Location: Hayes Mansion San Jose, Curio Collection by Hilton, 200 Edenvale Avenue San Jose, CA 95136
Date: Sunday, May 11, 2025 · 10am – 2:30pm PDT

Mother’s Day Brunch at The Hayes Mansion, San Jose, CA

Join us for an unforgettable Mother’s Day breakfast buffet at the Historic Hayes Mansion in San Jose, California.

The Hayes Mansion cordially invites you, your family, and friends to enjoy our Mother’s Day brunch. Our exclusive menu includes house favorites such as a gourmet raw bar, different carving stations, and our chef’s hand-picked selection of festive sweets. We will have a picture booth at the event to record your memories on this memorable day, as well as a complementary welcome glass of sparkling wine for visitors of legal drinking age with acceptable identification.

$95.00 per adult*.

$65.00 per child aged 5 to 11*.

Complimentary for children aged 4 and under with adult purchase.

*Price excludes tax and a 20% service charge.

Due to space limits, the maximum table size is 20 guests (including children). For bigger table inquiries, please contact us directly at palmandember@hayesmansion.com.

To check available seating times, select the “Tickets” tab.

First seating: 10:00 a.m. to 12:00 p.m.

Second seating: 12:30pm to 2:30pm.

Due to overwhelming demand, seating is limited to two hours.

— Please book your entire party at once to ensure that a suitable table is booked.

MENU:

Breakfast Action Stations:

Waffle station serves waffles, whipped cream, Vermont maple syrup, fruit marmalades, and whipped butter.

Omelet Station: Eggs Your Way

Buffet:

Scrambled eggs

Crispy breakfast potatoes

Apple-wood smoked bacon

Turkey Bacon

Chicken sausage links

Fresh fruit & berries

Danishes, muffins, & scones

Salad:

Various salads with dressings, crudite & cheese board

Carving Station:

Gourmet carving station and accompaniments

Pasta:

Pasta station with variety of sauces. Gluten-free pasta is also available.

Chef’s Specialties:

Diavolo fra shrimp

Honey harissa salmon

Buttermilk Southern fried chicken tenders

Garden fresh vegetables

Yukon gold mashed potatoes

Herbed rice pilaf

Raw Bar:

Black tiger shrimp

Snow crab clusters, & dungeness crab legs

Oysters on the half shell

P.E.I. mussels

Sauces: cocktail & remoulade sauce, mignonette, horseradish, lemon & hot sauce

Sushi: salmon rolls, california rolls, spicy tuna rolls, & vegetable rolls

Smoked Salmon:

Mini bagels, crackers, cream cheese, tomatoes, cucumbers, capers, red onion, horseraddish cream, & lemon

Bakery:

Chocolate fountain, mini petit fours, mini french cakes, red velvet bundt cake, chocolate cake, coconut cake, cherry pie, apple pie, chocolate mousse

Beverage:

Non Alcoholic beverages included with ticket price: Coffee, Tea, Soft Drinks, & Juices.

Alcoholic beverages will be available for additional purchase